KPub BBQ
KPub BBQ, the hippest, coolest and biggest Korean barbecue and meat-all-you-can restaurant in the country, brings downtown Seoul to Cebu as they open their third branch in the Philippines and first in the region at the 2nd level, Ayala Center Cebu Terraces. Authentic Korean barbecue fused with the exciting vibe & energy of KPop is the idea behind this concept restaurant. The expansive 600-square meter space features a main dining hall, six VIP rooms, a smoking area, and an al fresco area that can seat up to 350 people.
KPub’s Meat-All-You-Can restaurant gives diners four packages to choose from — Eat & Run, Eat & Run Level Up, No Limits, and the To the Max — where selected main dishes are barbecued on the smokeless grill on each table, giving customers the fun and excitement of grilling their own food. A selection of popular Korean appetizers is served on the side to complement the meal. A full-serviced set up with side dishes being served ahead and the time starting only when the meat starts grilling, ensures diners get the full experience within a specified time frame.
ndulge in the Meat-All-You-Can experience with the No Limits package at P899+. It has all of the 12 signature meat choices including premium beef selections: the KPub So Galbi (marinated beef short rib), L-A Galbi (marinated cross-cut beef short rib), So Bulgogi (marinated beef slice in sweet soy sauce), and Dwaeji Bulgogi (marinated pork slice in sweet soy sauce), dried seaweed roll with kimchi or beef bulgogi and the additions of bibimbap and Korean ice cream plus unlimited grilling time.
Delight the palate with the Eat & Run Level Up at P699+, includes everything on the Eat & Run package with a grilling time of one hour plus the following seafood and meat dishes: garlic butter shrimp, marinated fish fillet, japchae, fish tofu, calamari, lamb chorizo, and pizza (kimchi and cheese, tomato and cheese, bulgogi, or spicy pork).
For the ultimate Korean barbecue experience, To the Max (package) at P999+ includes all of the above for two hours plus salmon belly, salmon steak, fresh prawns, crab sticks, tempura platter (ebi, crab, and vegetable), seafood pizza, seafood kimbab, seafood japchae, fried dumplings, assorted vegetables, and fried spring roll.
Korean chicken, differentiated by its traditional cooking style of being fried twice for crispier skin that’s less greasy while maintaining its tenderness inside, is fast becoming a local favorite. KPub’s own version, Oppa! Chicken, introduced for the first time in the country in its Cebu branch, comes in original, snowing cheese, soy and garlic, and sweet and spicy with more flavors hatching soon. KPub also offers an ala carte menu of authentic Korean favorites such as bibimbap, japchae, odeng tang, seafood pajeon aside from its Meat-All-You-Can packages plus a selection of cocktails for after hours.
Enjoy the Eat & Run package at P499+, which includes an hour of unlimited servings of seven signature meat dishes: beef sukiyaki, pork belly, Korean-style bacon, marinated pork belly in sweet and spicy sauce, marinated pork chop, marinated chicken in sweet and spicy sauce, and marinated chicken in sweet soy sauce. The package also includes appetizing side dishes (cabbage kimchi, mashed potato with egg, onions with chili, cucumber kimchi, tofu kimchi and anchovies), choice of kimchi fried rice or steamed rice, steamed egg, kimchi panjeon (Korean pancake), house salad, lettuce, and soup of the day.
The Cebu branch comes fully equipped with a stage and band set-up, state-of-the-art lights and sound system, and three large LED walls, the biggest in the country, which can be readily used by clients and which air Korean music videos on regular nights, completing the ultimate Korean Pop (K-Pop) experience. Its six VIP rooms can seat up to 10 people and come with its own LCD TV, making it ideal for intimate dinners with friends and family. Starting March, local bands will be featured every evening from Tuesday to Saturday.
KPub BBQ Cebu is located at the 2nd floor of The Terraces, Ayala Center Cebu. To get the latest updates on promos and offerings, follow the KPub BBQ Cebu Facebook page at www.facebook.com/KpubBbqTheTerracesCebu. For inquiries, reservations and function bookings, please contact (032) 410-7590 or (032) 410-8592.
